'My Kitchen Rules' reached a whopping 2.812 million viewers all to the eagerness of wanting to hear and know who would be its big winners.

The final episode showed the two teams of the princesses, and the team up of Rocco La Bella and Nic Mazzone gear up for a menu marathon of five courses. They were also both required to serve about 100 plates to a restaurant that is jampacked.

The winning team scored 58 out of the total 60, while La Bella's team got 52. The final show was graced with four more judges apart from Manu Feildel and Pete Evans. There were also guest chef judges such as Liz Egan, Karen Martini, Guy Grossi and Tobie Puttock.

According to Evans, it turned out as a very tough and tight race and they were all required to finish such a phenomenal task. The winning team served some quail with quinoa and barberry, some scallops in XO sauce, Wagyu beef ribs, cauliflower puree, crab congee and the chocolate hazel nut cake for dessert.

According to Jennifer Evans, she and her partner were elated with winning the cooking competition,and added that food has always been their passion. The pair also said that to end up as winners of the unbelievable journey is the best thing that they can ever experience from it.

This was one outstanding season for 'My Kitchen Rules' which was first launched in 2010 and was bombarded with a lot of criticisms. Many said that it was just a spin-off of the top rated show 'MasterChef.'

MUST READ:

Harry Potter Heads To The Digital World

RELATED STORIES